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Greetings from Vogtland vol. 6 – Smallholder forestry: from demo plots to education trail.

Our master students recently participated in a 4-day excursion in the Vogtland-region, and learned many different aspects of forestry and wood products through visits in local forest areas and companies. This blog post series, written by the participating students themselves,…

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Tasting traditional German Food

Although our institute usually deals with questions on the social and ecological situation in the tropics, this week our international team gathered at lunch time for a traditional dish: boiled potatoes with quark and linseed oil. This dish has its…

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Learning from German technologies for Africa

An excursion took our guests from Africa and colleagues from the TU Dresden to the Upper Lusatia near the Polish border. It was part of a symposium on wood-based innovation in August, organized by our institute. The excursion gave insight…

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Corporate Social Responsibility: Excursion to Zittau

  On Friday 16th December, students of first and last semester of M.Sc. Tropical Forestry gathered together to take a train for an excursion to Zittau.  The team reached Zittau station by 10:30 am and started walking towards the city…

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